Takeaway Menu

Takeaway Menu

Eos Greek Tavern Takeaway Menu

All prices are GST inclusive & may be subject to change without notice.

(GF) = GLUTEN FREE (V) = VEGAN

STARTERS

MIXED DIPS PLATE...$20

Homemade tzatziki, tarama and eggplant dip accompanied with pickled vegetables, oven roasted peppers and olives served with homemade bread.

TZATZIKI DIP...$9

Thickened yoghurt blended with cucumber, mint, garlic and virgin olive oil served with homemade bread.

TARAMA DIP...$9

Caviar blended with lemon juice and oil served with homemade bread.

EGGPLANT DIP...$9

Chargrilled eggplant blended with basil, tahini and garlic served with Homemade bread.

HTIPITI - SPICY FETTA & ROASTED CAPSICUM DIP...$10

Creamed fetta, blended with roasted red peppers and chilli served with Homemade bread

CHEF’S DIP OF THE DAY...$10

Ask us about today’s flavour, served with your choice of pita or Homemade bread.

PITA BREAD...$5

HOMEMADE BREAD (V)...$6

GLUTEN FREE BREAD add...$6

Mezze - Entrée

EOS TASTING PLATE...$28

See specials board for today's selection.

SAGANAKI (GF)...$14

kefalograviera cheese lightly grilled and served with a lemon wedge.

GRILLED HALOUMI (GF)...$13.8

Cypriot cheese lightly grilled and served with a lemon wedge.

KING PRAWNS (4 per serve)...$24

Black tiger prawns cooked on open charcoal and dressed with extra virgin oil, lemon and greek herbs.

BBQ OCTOPUS (GF) Entree...$20  Main...$36

Marinated in lemon pepper seasoning, virgin oil and Greek herbs sitting on a bed of mixed cress. (Main served with pilaf rice).

SALT & PEPPER CALAMARI (GF) Entree...$16  Main...$30

Marinated in lemon, olive oil, cracked pepper and sea salt chargrilled and drizzled with a citrus dressing (Main served with pilaf rice).

LOUKANIKO...$16

Traditional smoked sausage, chargrilled and served with Htipiti dip

WHITEBAIT...$15

Lightly floured and fried until crisp, served in a kataifi basket on a bed of wild cress and a lemon wedge

HOMEMADE SPANAKOPITA...$16

Baby spinach, feta, dill and leek rolled in traditional Greek filo and oven baked accompanied with a side salad

CHILLI OLIVES (GF, V)...$12

A medley of olives pan seared in virgin oil and chilli.

GARLIC MUSHROOMS (GF, V)...$12

Field mushrooms cooked over charcoal with garlic, continental parsley and sea salt lightly drizzled with extra virgin oil.

DOLMADES (V) (4 per serve)...$12

Rice infused with lemon and Greek herbs, wrapped in pickled vine leaves, served with roasted red peppers.

KEFTATHES...E $14....M $28

Traditional Cypriot flavoured pork meatballs gently shallow fried and served with a tahini yoghurt dip (Main served with Wedges and Salad).

BBQ CHICKEN RIBS (GF).....$12

Six chicken ribs marinated in mountain oregano, sea salt and pepper cooked over charcoal and served with lemon.

MAINS

FISH OF THE DAY....Market Price

See specials board for today’s catch

FRIED CALAMARI...$28

Lightly dusted in flour and accompanied with rice pilaf and a citrus mayonnaise

GYROS...$30

Marinated lamb on the spit thinly sliced, served with lemon baked potatoes, pita bread and tzatziki (GF option add $3)

MOUSSAKA...$28

Grilled eggplant, zucchini and potato between layers of homemade meat sauce topped with béchamel and oven baked accompanied with a crisp garden salad

CHICKEN SOUVLAKI...$30

Three chargrilled skewers of chicken seasoned with lemon and Greek herbs accompanied with a garden salad, pita bread and tzatziki dip (GF option: GF bread and lemon potatoes add $3)

LAMB SOUVLAKI...$32

Three chargrilled skewers of lamb fillet marinated in lemon and Greek herbs served with a garden salad, pita bread and tzatziki dip (GF option: GF bread and lemon potatoes add $3)

MIXED SOUVLAKI...$34

Two skewers of chicken and two skewers of lamb seasoned in lemon and Greek herbs served with a garden salad, pita bread and tzatziki dip (GF option: GF bread and lemon potatoes add $3)

BBQ MEAT PLATE...$32.5

A delicious combination of gyro, keftethes, loukaniko, lamb souvlaki and chicken souvlaki, accompanied with lemon baked potatoes

BBQ SEAFOOD PLATE (GF)...$35

A delicious combination of prawns, calamari, fillet of fish and BBQ octopus, served with a rice pilaf and garden salad.

SIDES

SAUTEED VEGETABLES (GF, V)...$12

SAUTEED SPINACH (GF, V)...$8

KALAMATA OLIVES (GF, V)...$8

FETA...$8

RICE PILAF (V)...$6

LEMON BAKED POTATOES (GF, V)...$6

VILLAGE CUT CHIPS small..$7 large...$9.9..Add feta $5

SALADS

GREEK SALAD (GF)...$16

Mixed lettuce, tomato, cucumber, onion, capsicum, olives and feta cheese, drizzled with creamy lemon, fresh herb and olive oil dressing

VILLAGE STYLE GREEK SALAD (GF)...$19

A combination of tomato, cucumber, capsicum, olives, feta cheese and onion tossed through cretan olive oil, lemon juice and oregano dressing.

DELUXE BANQUET 

Designed for two or more adults  $52.5/per head

Mixed Dips: Tzatziki, tamara and eggplant dip served with homemade pickled vegetables, marinated roast peppers, carrots and olives accompanied with homemade bread or pita.

Dolmades: Rice infused with lemon and greek herbs, wrapped in pickled vine leaves served with roast peppers

Saganaki: Grilled kefalograviera cheese

Hot Platter: Consists of gyro, keftethes, BBQ chicken, loukaniko, grilled wild barramundi fillet, fried calamari and grilled prawns served with lemon baked potatoes, rice pilaf and Greek salad.

Desserts: Assortment of mixed Greek sweets or seasonal fruit platter

EOS Greek Tavern Greensborough

KIDS MENU

GYROS...$15

Thinly sliced lamb marinated in Greek herbs, served with chips and salad.

LAMB SOUVLAKI...$16.5

Two skewers of lamb souvlaki cooked on the chargrill, served with chips and salad.

CHICKEN SOUVLAKI...$15

Two skewers of chicken souvlaki cooked on the chargrill, served with chips and salad.

MEATBALLS...$14

Traditional Cypriot flavoured pork and beef meatballs gently shallow fried, served with chips and salad.

FISH OF THE DAY...$15

Fish fillet cooked on the grill, served with chips and salad.

CALAMARI...$14

Lightly floured and deep fried, served with chips and salad.

LINGUINE

Served with your choice of Napoli sauce...$12  Bolognese...$15

CHIPS WITH TOMATO SAUCE SML...$7 LGE...$9

DESSERTS

BAKLAVA...$10

Almonds, walnuts and pistachio nuts wrapped in filo and drizzled with a cinnamon and honey syrup

TURKISH DELIGHT...$10

Almond flavoured and coated in icing sugar

GALAKTOBOUREKO...$12

A traditional Greek custard filo drizzled with a cinnamon and honey flavoured syrup

MIXED SWEETS PLATTER...$12

A combination of baklava, galaktoboureko and Turkish delight garnished with fresh fruit

PROFITEROLES...$16

Filled with a vanilla custard and drizzled with a hot chocolate sauce, accompanied with vanilla ice cream

DESSERT OF THE DAY

Please check our specials board for the dessert of the day

CATERING

WE CAN CATER FOR ALL FUNCTIONS

We cater for all functions big or small. Birthday parties, Engagements, Christening, Confirmations and Work functions our specialty.

We can prepare platters ready to be picked up for your next event, all the platters are customised to your needs & budget. We have a selection of event platters displayed that we have prepared to cater for some recent events.

The platters are customised for your event and your needs. When booking your party platters for your event, we find out your selections of the type platters, what items you would like include and not & the number of people to feed. We give you total cost for your event & we will arrange a pickup time on the day of your event.

The platters can be a Combination of platters listed & the pictures are examples of platters that we have prepared for recent events.

  • Mixed mezze Platter
  • Mixed Dips Platter
  • Hot mixed meat Platter
  • Dessert & Fruit Platter

Speak to one of our friendly staff to organise ready-to-go party platters for your next event.

EOS Greek Tavern is now available on UBER Eats

NOW AVAILABLE ON UBER Eats

* Modern Greek Infusion * Fully Licensed * Functions * Catering * Parking at the rear